Earlier this year, I decided it was time for me to take a cooking class. One entitled 4 Sauces Every Cook Should Know at Sur La Table caught my eye. I was curious to know what sauces the professionals say I should have in my immediate toolbox. Well, Romesco came up and I was … [Read more...]
Sauces, they bind our recipes. They can make or break your culinary creation. Here are my go to's.
Last New Year's my husband and I decided to spend the long weekend in Vancouver, British Columbia. As I do for every trip, I peruse the web for restaurant recommendations and have each of our meals more or less planned out. Well, this trip was no exception. There was a … [Read more...]
I want you to transport yourself to the last Thursday of November, otherwise known as Thanksgiving. Which year, it doesn't matter. Think of the table filled with food. What item, if it were missing from this scene, would leave you disappointed if it were not there? Many … [Read more...]