Once you start making your own salad dressings there is no going back. You may ask, is it time consuming? It takes me 10-20 minutes to choose a salad dressing to my liking at the grocery store. Every label is read, most likely more than once, to see : How much sugar it … [Read more...]
To add foil or not when cooking Salmon? Today’s question.
Salmon is on sale at the markets and fish counters. That means it is late Spring, when it is so abundant. I have been enjoying eating this pink fish for many years but really haven't known the proper way to cook it. Cooking salmon is oh so simple and easy to spice up in many … [Read more...]
Meet Mizuna
Mizuna in front of the Portland Art Museum The Winter Farmer’s Market always has a certain constancy for about three months or so. It is predictable and after a while it even becomes a bit monotonous. Don’t get me wrong, I am grateful for chard and kale grown all year long … [Read more...]
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