If you have been following me on this blog, you know that I have an obsession with looking at other people's kitchens on YouTube . You might be interested to know that at one point in my life I would choose my roommates by the books on their shelves. Now when I visit someone's … [Read more...]
My Beans, Rice, Sugar and Flours are Good in My Cupboard Forever, Right?
To be honest I never really thought twice about my dry goods and how to store them. Ever since I left my parents' home, I would put them in some sort of container and stick them in a cupboard and forget about them; that is, until a recipe called my attention and memory to the … [Read more...]
To add foil or not when cooking Salmon? Today’s question.
Salmon is on sale at the markets and fish counters. That means it is late Spring, when it is so abundant. I have been enjoying eating this pink fish for many years but really haven't known the proper way to cook it. Cooking salmon is oh so simple and easy to spice up in many … [Read more...]